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Green Beans

Spanish Green Beans

4 cups cooked green beans
1 onion, chopped
1/2 cup tomato puree
Pepper to taste
 
In a saucepan, brown onion in small amount of water until golden. Add green beans, tomato puree, and pepper to taste. Mix well and heat through.

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Green Beans Supreme

18 ounces French style green beans
1/4 cup margarine
2 tablespoons instant minced onion
1 tablespoon flour
1/2 teaspoon salt
1 cup milk
1 cup shredded cheddar cheese
1/4 cup fine bread crumbs
2 tablespoons melted margarine
Cook beans according to package directions. Melt 1/4 cup margarine in small saucepan. Stir in onions, flour and salt. Gradually stir in milk. Cook over medium high [...]

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Green Beans and Squash

1 pound green beans, trimmed
1 butternut squash
4 tablespoons unsalted butter
1 garlic clove, chopped
1/4 cup currant jelly
1/4 cup basil leaves, chopped
1/4 cup chopped parsley leaves
3/4 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon lemon juice
1/2 cup chopped walnuts, toasted
Peel and seed Butternut squash, and cut into 2×1/2×1/2″ sticks. Cook green beans in 2″ boiling water in large skillet [...]

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