Posts tagged as:

Tomato

Tomato Salad

5 medium tomatoes, chopped
1 tablespoon sugar
1 teaspoon salt
1 teaspoon dried basil
1/4 teaspoon dried thyme
1/4 teaspoon freshly ground pepper
1/2 cup vegetable oil
6 tablespoons vinegar
1 tablespoon Worcestershire sauce
1 large onion, diced
Blend all ingredients together and chill for 1 hour before serving. Serve on lettuce leaves.
Servings: 4

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Gorgonzola & Pecan-Crusted Tomato Slices

5 large tomatoes
2/3 cup Gorgonzola cheese, crumbled
2/3 cup cream cheese, softened
2 tablespoons parsley, finely minced
Ground black pepper to taste
1 cup ground pecans
Core tomatoes and remove enough pulp to make a narrow opening for the cheese stuffing. Turn tomatoes upside down to let seeds and juices drain.
In a bowl, combine cheeses, parsley and pepper. Stuff each [...]

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Tomato and Onion Salad

6 medium tomatoes, wedged
4 scallions, chopped
1 small sweet onion, sliced
2 tablespoons chopped cilantro
1 teaspoon mint
1/4 cup olive oil
3 tablespoons lemon juice
1 garlic clove, crushed
salt and pepper
pita wedges
Combine tomatoes, scallions, onion, cilantro and mint. Whisk together oil, lemon juice, garlic, salt and pepper.
Pour dressing over tomato mixture. Cover and chill. Serve with pita wedges. Alternatively, this [...]

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Focaccia with Tomato Slices

1 pound frozen white bread dough, thawed
1/4 cup olive oil, plus 2 tablespoons to grease cookie sheets
4 medium firm ripe, red tomatoes, cut into 1/4 inch slices
1 teaspoon coriander
1 teaspoon cumin seed
1 teaspoon fennel seed
1 teaspoon black peppercorns
1 teaspoon red peppercorns
1 teaspoon green peppercorns
1 clove garlic, peeled and chopped
Salt
4 ounces mild goat cheese, crumbled
1/2 cup [...]

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